Quick Order

593

Pepper Loaf

Ham sausage sprinkled with cracked peppercorns.

1 lbs.

$7.45

591

Fleischkaese

Also called Leberkaese, made from beef and pork. Old favorite from the Southern region of Germany.

1 lbs.

$7.05

581

Blood and Tongue Sausage

Made from large pieces of pickled pork tongues, pork and beef blood, chub.

1 lbs.

$7.05

571

Gelbwurst

Very mild veal and pork sausage, delicately seasoned and nitrite free, chub.

1 lbs.

$7.00

570

Gelbwurst

Very mild veal and pork sausage, delicately seasoned and nitrite free, for slicing. Another favorite from southern Germany.

3 lbs.

$20.70

561

Beer Sausage

Made from pork and beef with a hint of fresh garlic, chub.

1 lbs.

$7.45

551

Jagdwurst

German style bologna made from pork and beef with mustard seeds, chub.

1 lbs.

$7.45

550

Jagdwurst

German style bologna made from pork and beef with mustard seeds, for slicing.

4 lbs.

$28.95

545

Sulze

Diced ham shank in natural pork gel and vinegar.

1 lbs.

$6.55

543

Headcheese

Diced ham shank in natural pork gel, a zesty version (hot paprika) of our regular headcheese.

1 lbs.

$6.65

541

Headcheese

Diced ham shank in natural pork gel with a hint of garlic. A European favorite.

1 lbs.

$6.65

534

Mortadella

(Bologna) made from pork and beef with chopped pistachio nuts and bacon.

1 lbs.

$7.00

531

Bologna

Made from pork and beef. Also known in Germany as “Fleischwurst”. Chub.

1 lbs.

$6.70

521

Krakow

(Ham sausage) made from ham and beef with garlic, chub.

1 lbs.

$7.45

511

Hanauer

(Ham sausage) made from ham and beef with onion, chub.

1 lbs.

$7.45

501

Schinkenwurst

(Ham sausage), made from ham and beef, chub.

1 lbs.

$7.45

364

Ring Blood Sausage

Made from pork and beef blood, chubs.

1 lbs.

$6.85

363

Blutwurst

Made from pork, beef blood and small bits of tongue, smoked and dried, ring.

1 lbs.

$7.45

362

Blutwurst

Made from pork, beef blood and small bits of tongue, finely ground, chub.

1 lbs.

$3.55

361

Blutwurst

Made from pork, beef blood and small bits of tongue, finely ground, chub.

1 lbs.

$6.85

140

Cured Smoked Mettwurst

Made from pork and beef. A finely ground, spreadable summer sausage ring.

1 lbs.

$6.75

133

Cervelate

German style summer sausage made from pork and beef without garlic, utilizing the Old World method of curing, smoking and drying. Chub.

1 lbs.

$7.75

131

Cervelate

German style summer sausage made from pork and beef with garlic, utilizing the Old World method of curing, smoking and drying. Chub.

1 lbs.

$7.75

121

Holsteiner

(Holsteiner Mettwurst) Made from pork and beef with mustard seeds, smoked and dried, coarsely ground, stick, a favorite of Northern Germany.

2 lbs.

$15.95

120

Holsteiner

(Holsteiner Mettwurst) Made from pork and beef with mustard seeds, smoked and dried, coarsely ground, ring, a favorite of Northern Germany.

1 lbs.

$8.25

111

Landjaeger

A “salami” stick to snack on. Made from smoked pork and beef, chubs. The name “Landjaeger” (land hunter) originated from the hunters of old who carried these sausages when they went hunting.

1 lbs.

$9.09

110

Landjaeger

A “salami” stick to snack on. Made from smoked pork and beef. The name “Landjaeger” (land hunter) originated from the hunters of old who carried these sausages when they went hunting.

1 lbs.

$9.09

109

Pepperoni Sticks

Pepperoni Sticks

1 lbs.

$9.09

101

German Brand Salami

Made from pork and beef with garlic, chub.

3-4 lbs.

$7.90

100

German Brand Salami

Made from pork and beef with garlic, for slicing.

4 lbs.

$33.50

460

Old Fashion Brand Smoked Ham

Shankless, semi-boneless, hickory smoked for baking.

12 lbs.

$53.20

441

Beef Jerky

Traditional old American favorite made from solid strips of beef (not chopped and formed) in the natural style.

1 lbs.

$24.25

440

Beef Jerky

Traditional old American favorite made from solid strips of beef (not chopped and formed) in the natural style.

$6.95

430

Pork Shoulder Butt

Smoked for cooking.

2 lbs.

$12.70

420

Smoked Pork Chop

Kassler Rippchen.

1 lbs.

$6.65

412

Country Made Uncured Bacon

Also known as “Speck”, dry cured and smoked with 100% hickory sawdust, nitrite free, sliced.

1 lbs.

$7.45

410

Country Made Uncured Bacon

Also known as “speck”, dry cured and smoked with 100% hickory sawdust, nitrite free.

3 lbs.

$22.00

403

Westphalian Style Ham

Thinly sliced.

1 lbs.

$11.35

402

Schinken Speck

Ham butt.

2 lbs.

$8.59

401

Nuss-Schinken

Ham knuckle, dry-cured solid piece of ham, heavily smoked and aged.

2 lbs.

$20.90

274

Pork Sausage

100% pork, nitrite free, chub.

1 lbs.

$5.70

273

Polish Brand Sausage

Made from lean pork cuts, nitrite, free, fresh with garlic.

1 lbs.

$5.25

272

Italian Sausage

Made from lean pork cuts, nitrite free, mildly seasoned with fennel.

1 lbs.

$6.15

271

Pork Sausage Links

100% pork, nitrite free, small links

1 lbs.

$6.30

270

Bratwurst

Made with 100% pork, nitrite free, spiced for a zesty flavor.

1 lbs.

$6.05

250

Potato Sausage

Made from pork, beef and potatoes, nitrite free.

1 lbs.

$9.80

220

Cooked Bratwurst

Pork and Veal, mildly flavored, nitrite free.

1 lbs.

$7.05

340

Onion Sausage (Zwiebelwurst)

Made from pork and beef, ring.

1 lbs.

$6.95

330

Ring Liverwurst

Made from pork liver and pork. To heat or fry, chubs.

1 lbs.

$6.85

321

Braunschweiger

Made from pork liver and pork, slightly smoked. A traditional favorite.

1 lbs.

$6.85

311

Country Made Liverwurst

Made from pork liver and pork with bacon pieces, chub.

1 lbs.

$3.65

310

Country Made Liverwurst

Made from pork liver and pork with bacon pieces, chub.

1 lbs.

$6.95

306

Chicken Liver Pate

Made from chicken liver and pork, chub.

1 lbs.

$4.15

301

Westphalian Brand Liverwurst

Made from pork and veal. A premium sausage, rich and creamy in texture, chub.

1 lbs.

$7.15

260

Ring Bologna

Also known as “Ring Fleischwurst”, made from pork and beef.

1 lbs.

$7.05

240

Polish Sausage

A hardy smoked sausage made from pork and beef, zestfully seasoned with fresh garlic and fully cooked.

1 lbs.

$7.05

230

Knackwurst

A short chubby sausage made from pork and beef with fresh garlic, similar in taste to a Frankfurter.

1 lbs.

$7.05

210

Cooked Thueringer Sausage

Smoked Thueringer, also called smoked bratwurst, made from pork and beef.

1 lbs.

$7.05

202

Natural Casing Frankfurter

Foot long. Made from pork and beef, double the length and double the taste of our regular Frankfurters.

1 lbs.

$7.05

201

Natural Casing Frankfurter

Made from pork and beef, also called “Wieners” or “Saitenwurstchen”, thin size.

1 lbs.

$7.05

200

Natural Casing Frankfurter

Many of our fresh sausages are cooked and very lightly smoked. Enjoy them on your grill. Serve them German-style with sauerkraut and potato salad, or American-style on a bun with your favorite condiments.

1 lbs.

$7.05

1000

Gourmet Gift Package

Super assortment of tasty German Style Sausage products. Each item individually packaged with gel ice in insulated container.

10 lbs.

$50.00